Read e-book online Any Way You Slice It: The Past, Present, and Future of PDF

By Stan Cox

ISBN-10: 1595588094

ISBN-13: 9781595588098

Rationing: it’s a word—and idea—that humans usually detest and worry. wellbeing and fitness care professional Henry Aaron has in comparison pointing out the potential for rationing to “shouting an obscenity in church.” but societies in reality ration foodstuff, water, treatment, and gasoline for all time, with those that will pay the main getting the main. As Nobel Prize–winning economist Amartya Sen has acknowledged, the consequences will be “thoroughly unequal and nasty.”

In Any manner You Slice It, Stan Cox indicates that rationing is not only a old fashioned perform limited to global warfare II memoirs and Seventies gasoline station strains. as an alternative, he persuasively argues that rationing is an important proposal for our fragile current, an period of dwindling assets and environmental crises. Any approach You Slice It takes us on a desirable look for alternative routes of apportioning life’s prerequisites, from the aim of “fair stocks for all” in the course of wartime within the Forties to present-day water rationing in a Mumbai slum, from the bread retailers of Cairo to the fight for equity in American medication and carbon rationing on Norfolk Island within the Pacific. Cox’s query: do we restrict intake whereas assuring all people a good share?

The writer of Losing Our Cool, the a lot debated and largely acclaimed exam of air-conditioning’s many affects, the following turns his recognition to the politically explosive subject of the way we percentage our planet’s resources.

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Sample text

Without price controls, inflation would have ripped through America’s food system and the economy, and the price controls could not have held without rationing. In the first year of America’s involvement in the war, there was only loose coordination among agencies responsible for production controls, price controls, and consumer rationing, and as a result the government was unable to either keep prices down or meet demand for necessities. In late 1941 and early 1942, polls showed strong public demand for broader price controls.

29 Determining which goods to ration and what constituted a “fair share” required a major datacollection effort. the oPA drew information from a panel of 2,500 women who kept and submitted household food diaries. the general rules and mechanics of wartime rationing, while cumbersome, were at least straightforward. Ration stamps were handled much like currency, except that they had fixed expiration dates. businesses were required to collect the proper value in stamps with each purchase so that they could pass them up the line to wholesalers and replenish inventories.

In the first three years of rationing, overall consumer spending dropped 15 percent and shifted sharply toward less resource-intensive goods. the purchase of clothing dropped by more than one third, and the use of private automobiles was almost eliminated. Food rationing was prompted in part by the siege motive. In the 1930s, britain had been heavily dependent on food from other countries, with half of meat consumption and 92 percent of all oils and fats having been imported. 31 When consumption of some products is restricted by rationing, people spend the saved money on nonrationed products, driving up their prices.

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Any Way You Slice It: The Past, Present, and Future of Rationing by Stan Cox

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